What's shaping the Food & Beverage industry?
- Regulatory changes
- The "fresher foods" movement
- Low margins
These three major trends are shaping the food and beverage industry—and they all add up to significant challenges. Food & Beverage manufacturers need to quickly respond to these trends in order to stay competitive and profitable.
Food & Beverage ERP holds the key to your biggest challenges
Much like a well-prepared dish, when it comes to software, the right ingredients make all the difference. With food manufacturing solutions and productivity tools designed specifically to support and enable the food and beverage manufacturing process, it's possible.
It's what food and beverage companies can lean on to keep pace with changing regulatory demands; to quickly develop and deliver fresh, innovative new products; and to gain the visibility and insights required to improve margins.
Download the Food & Beverage Market Trends Kit
You'll get information about trends and strategies and learn how to address top challenges in your food & beverage manufacturing business. You'll receive:
- Improving Food Safety and Compliance with Integrated ERP SmartBite, a quick overview by the Aberdeen Group, noting the capabilities that top F&B performers are implementing to address compliance.
- Meeting Today's Fresh Food Challenges, a white paper that discusses how to meet the challenge of producing fresher foods with shorter shelf life.
- Processing Profitability, an informative report that discusses how F&B manufacturers can improve margins by improving supply-chain visibility.
Download the Kit to get started today.